Wonder what to do with that chocolate craving? Chocolate chip muffins added some peanut butter is just an awesome idea. They are small in size in such a way that you can just put them in your handbag and take them one by one every hour and your craving will be sorted out. They can also be taken as both appetizers and desserts. Worry no more, rap this chocolate chip muffins peanut butter recipe and get a chance to experiment with more methods.
Ingredients
2/3 c smooth Peanut butter
2 tsp. melted butter
3/4 c Sugar
2 Eggs
1 1/2 tsp. Vanilla essence
1 1/2 c Flour
1 1/2 tsp. Baking powder
1/2 tsp. Baking soda
1/2 c Milk
Oz bitter-sweet chocolate chips
Method of preparation
- Heat the oven to 180C degrees.
- Using a big mixing bowl, stir in peanut butter and the already melted butter. Whisk until the batter is smooth.
- blend in sugar, eggs, and vanilla to make a smooth paste
- add baking powder and baking soda with the flour
- Add to peanut butter mixture together with milk and chocolate chips.
- Stir till sleek.
- Grease batter into the 11 muffin tins.
- Bake for at least 30 minutes or until muffins springs back when lightly touched in the center.
- Serve while still warm.
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