Chocolate Fudge Recipe:
Chocolate fudge is a rich and creamy dessert that melts in your mouth. It’s a quick – minute recipe with only 3 simple ingredients.
INGREDIENTS:
- Sweetened condensed milk 1 can
- Semi-sweet chocolate chips 2 cups
- Vanilla extract 1 tsp.
PROCEDURE:
Step 1:
First, butter a square pan and line with parchment paper for easy removal of set fudge.
Step 2:
Second, take a bowl, add chocolate chips and melt for 1 minute in the microwave.
Step 3:
After that, add condensed milk in melted chocolate and again microwave for 1 minute. Stir to combine.
Step 4:
Now, add vanilla extract to the melted ingredients and pour the fudge into the prepared pan. Let the fudge cool completely.
Step 5:
After that, cut chocolate fudge into cubes and store them in an airtight container.
ENJOY!
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