When I was little, there were just a few handful of things that were on rotation on the menu. Spam, rice, soup,kimchi, seaweed wraps, and these anchovies. I remember mom taking a scoop of hot ric… … http://thesquishymonster.com/2012/02/stir-fried-anchovies-banchan-korean-stir-fried-banchan.html?replytocom=12820 Log in
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